BROWNIE LAYER CAKE
So here’s the thing: Brownies are awesome. So awesome that I've decided they needed to be the star in a spectacular dessert. And the brownie layer cake was born. In this recipe, I bake two pans of fudgy, decadent brownies (topped with chocolate chips and chopped nuts) and sandwich them together with whipped cream. The finished cake looks impressive--and tastes even better.
Makes 4 servings
Start to finish: 1 hour 30 minutes
BROWNIE CUPCAKES WITH MARSHMALLOW FROSTING
Cupcakes that frost themselves. Here’s how it works: We start by making brownie batter, which is fast and doesn’t require a mixer. Then, when the cupcakes are almost fully baked, we top each one with a marshmallow, return the pan to the oven and watch those white clouds of sweetness melt over the surface.
Makes 12 cupcakes
Start to finish: 40 minutes